Cucumber and Yogurt Salad

-Slice 2 cucumbers the long way.

-Remove the seeds with a teaspoon. Thinly slice onto half moons.

-Put 1 garlic clove through a garlic press and add to the cucumbers.

-Dress the cucumbers with the following:

2 TBS extra-virgin olive oil

1 TBS lemon juice

8 oz. plain yogurt

2 TBS of finely chopped herbs

A pinch of sea salt

-Toss and chill before serving.